Tag Archives: executive chef

Front & Main is a hotel restaurant without hotel guests

Clockwise from left: deviled eggs; vegetarian cakes with beetroot hummus; cutlets By Catie Joyce BulayPhotographed by Sienna CloughExcerpt from our February 2022 issue Hotel restaurants are usually dependent on hotel guests. It’s pretty much built into the business plan. But what happens when there are no guests at the hotel? …

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IHG opens 182-room Holiday Inn hotel in Queenstown, New Zealand

(Dec 09, 2021) IHG has expanded its portfolio of hotels in New Zealand with the opening of a new flagship Holiday Inn hotel in Queenstown. The 182-room Holiday Inn Queenstown Remarkables Park is located a 5-minute drive from Queenstown Airport and close to the slopes of The Remarkables Ski Area. …

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The Richmond Inn is relaunched under the management of the Greenwood Hotel | Hawkesbury Gazette

+15 Richmond Inn has new, hip owners and has relaunched after a multi-million dollar renovation. Photos: Supplied The Richmond Inn has been relaunched under the management of the Tilley & Wills hotel group, which operates some of Sydney’s most iconic trendy pubs and bars, including the Greenwood Hotel, the Oxford …

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Commonwealth, a restaurant at the Angad Arts hotel, opens on October 6 in Saint-Louis

Click to enlarge Courtesy of Angad Arts / Commonwealth Hotel Starry Night Dessert is one of the menu options at the new Commonwealth Restaurant. The Angad Arts Hotel (3550 Samuel Shepard Drive; 314-561-0033) announced today that the wait is over. Originally scheduled to open in August, Commonwealth (other entrance at …

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Charela Inn – a never-ending love story | Way of life

Jamaican Daniel Grizzle first met his late wife Sylvie, then Sylvie Maucorps, at a Birmingham nightclub when a friend asked him to watch over her. “Those were the days when mini skirts were the thing,” Grizzle says with a laugh, “and she dressed very conservatively like she was an executive …

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North Berwick Hotel’s New Restaurant Seeks to Recruit a 50-Person Hospitality Team

A new restaurant and bar, launched this summer, is expected to create 50 new jobs in East Lothian. The Lawn, which will open as part of Marine North Berwick’s Marine & Lawn Hotels & Resorts collection, will be accompanied by a bar and lounge, The Bass Rock. He is currently …

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Southern California’s Best Outdoor Hotel-Restaurant Patios, According to Hotels Above Par Founder

When it comes to beautiful hotels and ways to elevate your travel to the next level of luxury, Brandon Berkson is your man. As we all know, the pandemic has rocked the travel industry and with it the jobs of many talented people. Berkson was one of those people who …

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Crown Resorts Ltd (ASX:CWN) Australia’s most luxurious resort and Sydney’s newest dining district

Opening of Crown Towers and Crown Sydney restaurants and bars Australia’s most luxurious resort and Sydney’s newest restaurant district Sydney, December 28, 2020 AEST (ABN Newswire) — After four years of construction, Sydneysiders can finally experience one of the world’s grandest hotels and its world-class restaurant and bar district, as …

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Pullman Reef Hotel Casino wins triple award

The Pullman Reef Hotel Casino is delighted to announce that it has achieved a triple honor with a double victory at the prestigious World Luxury Hotel Awards 2020 and a victory at the QLD Awards for Excellence 2020 from the Restaurant & Catering Industry Association of Australia. At the World …

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Opening a hotel restaurant is much more than the menu

Forget about menus, napkin colors and floor plans. When chef Shinya Otsuchihashi began preparing for the opening of his first hotel restaurant three years ago, he focused on one key element: sociability. It’s the driving force behind its creation, Upstairz, Zentis Osaka’s signature restaurant, a new boutique hotel (and the …

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Kimpton Taconic Hotel Restaurant Announces Changes | Local News

MANCHESTER – The Copper Grouse has announced a new executive chef and general manager of food and beverage to oversee the restaurant at the Kimpton Taconic Hotel. Drawing on his experience of the past 13 years in Vermont, two years at the Culinary and Hospitality Institute of Chicago and Le …

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It opens December 15 and serves Texas food with a French kiss

When you visit a restaurant inside the Virgin Hotel in Dallas, get the tater tots. Toddlers.(Ben Torres / Special Contributor) They’re a surprising little bite, says Matt McCallister, chef of the Virgin hotel’s restaurant, the Kitchen at Commons Club. He’s one of Dallas’ most sought-after chefs, and it’s no surprise …

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ZuZu Revisited: Upcoming Changes to the Hotel’s Famous Restaurant

The famous Midcentury Modern hotel in Scottsdale is renovating its on-site restaurant, ZuZu. The restaurant inside the Valley Ho Hotel will unveil a number of new features on Monday, October 7, including a revamped layout, private dining room, tableside chef station, revamped menus, daily brunch service and his famous Show …

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Chef Greg Proechel leaves NoMad Ferris hotel restaurant

A duck feast, at Ferris’s. Photo: Mélissa Hom As we all settled in for the night, Chef Greg Proechel announced via Instagram that his stay at NoMad Ferris restaurant, which operates inside the Made Hotel, was over. One of the critically acclaimed Blanca restaurants and the late grand bistro Le …

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Taco Bell Hotel Resort Palm Springs Reservations: Sold-Out Chef’s Talks Menu

Bravo Insider Exclusivity! Create a free profile to get unlimited access to exclusive videos, sweepstakes and more! Register for free to view It’s official: the hottest travel destination this summer is the Taco Bell Hotel, especially the theme-y a pop-up complex called The Bell: A Taco Bell Hotel and Resort, …

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Celebrity chef returns to Austin with sleek new restaurant

It may seem indescribable from the outside, but a former union hall is now home to Austin’s hottest new dining destination. On November 2, hotel group Mighty Union announced the opening of the Carpenter Hotel and its two onsite restaurants – Hot L Coffee and Carpenters Hall – at 400 …

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Under-the-Radar Atlanta Hotel Restaurant for Your Next

Atlanta, Oct. 07, 2018 (GLOBE NEWSWIRE) — At the corner of Perimeter Center and Hammond Drive, the newly renovated Atlanta Marriot Perimeter Center is close enough to say you stayed close for lunch, but far enough away from the city limit to give it time to burn some of what …

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The restaurant and lobby bar of the Four Seasons hotel are closed

Downtown Austin Hotel the four SeasonsThe restaurant and lobby bar are now closed. Both spaces are undergoing massive renovations, turning into two new dining and drinking areas. Restaurant Trio will become the Arborist, and the lobby bar will become Living oak, debuting in the fall. Even though Trio and the …

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Harvey, Williamsburg hotel’s still-delayed restaurant, loses opening chef

Harvey, the restaurant continually delayed from Williamsburg Hotel, encountered another roadblock – its opening boss Adam leonti is no longer part of the project. The baker and chef quit his job at acclaimed Philadelphia restaurant Vetri in May 2015 to be Harvey’s first executive chef. The hotel – which has …

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More than a hotel restaurant | About the magazine

Interview with Michael Recht of Twenty/20 Taphouse PThe art of major expansion and renovation of the Holiday Inn Canton in Jackson Township included a new restaurant and bar called Twenty/20 Taphouse. The name reflects the beer menu — 20 draft, 20 craft — at the restaurant, which is trendier and …

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Veteran Chef Named for Archer Hotel Restaurant | Food

Registry staff A feature of the new Archer Hotel in downtown Napa, Charlie Palmer Steak will open with veteran Charlie Palmer chef Jeffery Russell at the helm. Russell, an upstate New York native and graduate of the Culinary Institute of America, brings a decade of experience working with chef Charlie …

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Resort adds choice to Mackinac

MACKINAC ISLAND – Across the island, Liz Ware stands next to her bike in front of a massive construction site.A dilapidated mansion is being transformed into a 28-room luxury lodge. A couple cycle by and stop. “Is this your house?” the man asks, his eyes wide. “Yes,” Ware said. “Do …

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Name and Food Concept Announced for Quirk Hotel Restaurant | Restaurant news

The Italian Renaissance-style building at 201 West Broad Street is a former department store building that the Ukrops plan to turn into a boutique hotel. Dean Hoffmeyer Maple & Pine Restaurant – this is the name of the restaurant that will be on the first floor of the Quirk Hotel, …

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